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Dumplings You need: Wrappers(饺子皮) vegetables beef salt Steps ⒈Put beef in a bowl. ⒉Cut the vegetables into small pieces with a knife. ⒊Add the vegetables to the beet. Then add a little oil and salt. ⒋Mix with chopsticks. ⒌Put a spoonful of filing(馅)in a wrapper and told the wrapper around it. ⒍Put the dumplings in the boiling water ⒎ate the dumplings out when they float(漂浮)to the surface. ⒏Put the dumplings on a plate. |
