The day was September 5, 2015, when for the first time I left my country Bangladesh for China to get Master of Environmental Engineering at Chongqing University, thanks to the Chinese Government Scholarship (CSC). I always wanted to know and learn new language, culture and tradition.
At the beginning, because of the language prevention, going to canteen or restaurant or visiting places or buying things were a challenge. Later, when I began learning Chinese, considered one of the most difficult languages in the world, life became much smoother. In addition, I took part in after-school activities organized by the university or by Chinese friends. In the past four years I have visited many places in China such as Yichang, Beijing, Kunming and Sichuan province. I enjoy Chongqing's delicious hotpot, tofu, traditional Chinese tea. China covers a large region and has many ethnicities (少数民族), so there's a variety of Chinese food. China is a country with a time-honored civilization and a land of ceremony. Whenever guests visit, it is necessary to serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they prefer and serve them the tea in the right teacups.
China is one of the few countries in the world which depend on coal as the main energy source. At present, coal accounts for about 70 percent of the energy structure in China, which produces serious environmental pollution and ecological (生态的) damage. After years of efforts, China has made achievements. Related technologies have been used in large companies in China.
I'm lucky to here working as a doctoral researcher at the department of environmental science and engineering. I should have the opportunity to develop the knowledge and skills that I need to build a bright future planet. By gathering scientific knowledge in this field, I have plans to create new opportunities for policymakers of my country Bangladesh. I value the chance to serve my beloved homeland!