Have you ever eaten a dandelion (蒲公英)? Me neither. Have you ever blown it to make a wish? Me, too.
“Time to pick dandelions, Athena," Mum opened the car door and I entered with a1. My hometown is in Greece (希腊), where dandelions are2on the menu. But I didn't eat dandelions. Why did I have to3 them with my family every spring?
Then I said 4 to my new friend Brigid, whose family had recently moved in our neighborhood in New York. I was 5Brigid didn't ask where we were going. Nobody in America ate dandelions. l always worried that 6would notice us picking dandelions.
We7into a wild field. Hundreds of lively yellow flowers appeared everywhere. Then we stopped our car. Dad went over to cut dandelions and put them in his bag. But I just hid in the book. "8do we eat dandelions?" I asked." The best food in the world. "Dad answered, shaking a handful of greens.9we were ready to leave, we had enough dandelions. On the way home, Mum and Dad talked about hosting a dinner party for the new neighbors to try our 10 Greek food.
The night of the party, Brigid arrived with her parents. Mum served11different Greek foods. Our guests ate everything. Finally came the dandelions." Wait!" I said to Brigid. But it was too12"You ate the dandelions!" I told her. We both13, and she ate another bite (一口). "14, "she said.
Mum was smiling at us. After dinner. Brigid and I went to the backyard and lay on the grass. The stars reminded me of dandelions in the soft field. I closed my eyes and made a15to be as open-minded as my family and my new friend.