Egg Fried Rice Ingredients(原料): a bowl of cooked rice; two eggs; four spoons of oil; some green onion slices and carrots; a big teaspoon of mayonnaise (蛋黄酱). | Instructions: Mix rice and mayonnaise really well. Heat the oil. Put the eggs into the oil. Remember not to cook them too long. Add the rice, heat it and mix it well. Add green onion slices and carrots, and cook them for a few minutes. Tips: Mayonnaise has all the important ingredients for fried rice—oil, salt and sugar. So try mixing them first. |