As we all know, food waste can be seen everywhere. To help deal with it, our whole class did a survey. Here is the food waste report.
In homes
We find that there is serious food waste in homes. Some people finish only about half of the meat, vegetables or fruit they have already bought. They throw away the rest of the food Some people don't check what food they have before shopping. So it's wise for people to plan meals. They should check what is in their fridges. And they can read some books about cooking to deal with the food they have.
In schools
A lot of food is wasted in schools. Too much food is ordered from food suppliers( 供 应 商 ) . Many students often don't like the food that their schools serve them. So schools should order less food. And students should be educated to know the importance of saving food. They can also play a part in deciding menus with the school cooks.
In restaurants
Food waste is a serious problem here. Too many fresh ingredients (食材)are ordered every day. And food goes stale (不新鲜的) soon and is wasted during cooking. Some restaurants serve customers more than they can eat up. For these reasons, food must be properly stored(储存)and kept at the right temperature. And customers should be encouraged to take away the food they can't eat up.
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A Food Waste Report |
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Introduction |
Suggestions |
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In homes |
• Some people eat half of the food and throw away . • Some people don't check what food they have before shopping. |
• They should plan meals . • They should check the food in their fridges. • They should read books about cooking. |
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In schools |
• Schools order too much food. • Students waste the food they don't like. |
• Schools should order less food. • Students should know it's important to and they can play a part in deciding menus. |
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• Some restaurants order too many ingredients • Restaurants serve customers more than they can eat up |
• Food must be properly stored and kept . • Customers should take away the food they can't eat up |
