There are hundreds of restaurants in every big city. They often serve similar food at similar prices-so how do they acustomers? Most restaurants try to offer good food and great service-and they hope customers come back again and again. But some restaurants offer a gimmick( 花 招 ). It's something uto make their restaurant different from all the others.
Sometimes the gimmick is the restaurant's l. El Diablo is a Spanish restaurant on a volcano(火山). The cooks use heat from the volcano to cook the food. Or how about an underwater restaurant? Or you can go to the other extreme and choose Dinner in the Sky. Here, customers enjoy their meal at a table 50 metres in the air. The company has restaurants in 45 different countries. It's an amazing experience-but don't dyour knife or fork!The people below will be in danger. At Ithaa. a restaurant in the Maldives, you can have dinner five metres below the Indian Ocean and watch sharks and turtles while you eat.
People often complain about the seats in planes. There isn't enough space. They don't sit c. So surely a restaurant inside a plane is a bad idea. Well maybe not. In a restaurant in Ghana, you can have lunch or dinner inside an old plane. The waiter brings your food and drink on a trolley! Other restaurants offer extra comfort. At the Hammock Cafe in Sri Lanka, there are hammocks( 吊 床 )instead of c. And in another restaurant in Miami. Florida, there are only beds. On each bed there is a candle and a tray.
People go to restaurants to eat, chat with their friends and relax. But some restaurants ask their customers to work for their food. Zauo is a popular restaurant in Tokyo, Japan. It is a fish restaurant, but the customers do not otheir fish from the menu-they have to catch it. Inside the restaurant, all of the tables are on a boat, with water all around. There are different fish in different parts of the water. They choose their fish and then try to catch it!
