Did you hear about Huabobo? It is a traditional steamed bun(馒) in Shandong. Zang Chaiyuan, a young woman from Yantai, made amazing works of Huabobo.
Zang began to love Huabobo when she was only a child. Her grandmother was good at making Huabobo in all kinds of shapes(形状). After she finished college, Zang wanted to start up her Huabobo shop. She learned from an excellent Huabobo maker and then tried over and over again. It was not easy to make quite great Huabobo, but she never gave up. In the end, she found out the ways of making dough(面团), fermentation (发酵), coloring and steaming.
She opened her first small Huabobo shop in Yantai. She made the Huabobo look like "animals" with nice clothes. Now Zang's buns are very popular and she gets many orders from around China.
The buns also brought her about 100 million views on Douyin. Zang said, "I love Chinese culture and I hope young people know this traditional steamed bun."
